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A-Z Nutrition Therapy, Nutrition Counselling

All diets are made to meet the specific nutritional needs of each person and pre-existing condition, including:

  • Anemia (Iron Deficiency)

  • Blood Pressure-high/low (Hypertension/Hypotension)

  • Cancer (Malnutrition/Weight loss)

  • Celiac Disease (gluten free diets)

  • Colostomy/Ileostomy (optimizing nutritional status to avoid long term complications)

  • Diabetes (Pre-diabetes, Type 1, 2 and GDM)

  • Diverticular Disease

  • Eating Disorders (Anorexia/Bulimia)

  • Failure to Thrive

  • Fertility (PCOS-Polycystic Ovary Syndrome)

  • Food Sensitivities/Intolerances

  • Gout

  • Group Counselling

  • High Cholesterol/Dyslipidemia

  • Hypoglycemia (low blood sugar)

  • IBD (Inflammatory Bowel Disease-Crohn’s and Colitis)

  • IBS (Irritable Bowel Syndrome)

  • Kidney Disease (CKD)

  • Lactose Intolerance

  • Liver Disease/Hepatitis

  • Malnutrition/Malabsorption

  • Metabolic Syndrome

  • Nutrient Deficiencies

  • Obesity

  • Osteoporosis

  • Pancreatitis (Acute and Chronic)

  • Pediatric Health and Nutrition

  • Pre and Postnatal Health

  • Reflux/GERD (Gastroesophageal Reflux Disease)

  • Swallowing Difficulties/Dysphagia

  • Underweight/Weight Gain

  • Vegetarianism (Adults and Youth)

  • Vitamin Deficiencies

  • Weight Management

  • Weight-loss

  • Youth/Adolescent Nutrition